Happy Day to you, awesome readers! I hope you had a good week. One of the highlights of mine was a talk that I gave to a group of women over at the Social Media Fairy Godmother’s Round Table. What a dynamic group of entrepreneurs! Most of you only know me from this humour blog […]
Archives for March 2014
I’m about to get opinionated. Consider yourself warned. And apologized to. (Insert apology accepted here.)
Happy Friday, awesome readers! So yesterday I was minding my own business while driving to the nearest coffee shop (also known as one of my favourite places to write), when I saw something that made me do a double take. Just in case you’re reading this from a remote country where English is not your […]
How to Identify and Prepare Food
Happy Friday Eve, awesome readers! You’re in for a treat! Today’s post is written by my friend* and FoodRetro.com blogger, Anne Radcliffe. *She’s a food blogger. I’m the queen of #KitchenFails. The fact that we’re friends both delights and intimidates me. If this is your first time here, you may want to read this to […]
When a picture is worth 1,000 words. OR 1,000 reasons why I should never try to cook red meat ever again.
Hey there, awesome readers! Fact: I slaved over last night’s dinner. Also a fact: I hate that you’re rolling your eyes right now. Last night’s #KitchenFail all started at precisely 5:52 p.m. when I realized that I had nothing planned for supper. No worries because that’s what freezers are for, right? Except that just as […]
Most people sleep. I just confuse myself.
Happy Day to you, awesome readers! Apparently the hamster had a “genius” idea for an article in the middle of the night. I woke up to this note to myself this morning: Write article on how cows produce better in new barns over old barns. Is vet from Howick still alive? I have no idea […]